How to Prepare Super Quick Homemade Creamy Onion Garlic Bread

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Favorite Creamy Onion Garlic Bread. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Onion Garlic Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Onion Garlic Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Onion Garlic Bread is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Creamy Onion Garlic Bread using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Creamy Onion Garlic Bread:

1. 1/4 cup butter, softened
2. 1/4 cup grated Parmesan cheese
3. 1/2 tsp garlic powder
4. 8 green onions, chopped
5. 2 packages (3 ounces each) cream cheese, softened
6. 1 loaf (1 pound) unsliced Italian bread, halved lengthwise

Steps to make to make Creamy Onion Garlic Bread

1. In a small bowl, beat the cream cheese, butter, Parmesan cheese and garlic powder until smooth.
2. Beat in onions.
3. Spread over cut sides of bread.
4. Place on an ungreased baking sheet.
5. Broil 4 inches from the heat for 3 to 4 minutes or until lightly browned.
6. Let stand for 5 minutes before cutting.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Creamy Onion Garlic Bread. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!