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Recipe of Favorite Church Chicken

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Quick Church Chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Church Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Church Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Church Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Church Chicken using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Church Chicken:

  1. 2 lb boneless, skinless chicken breast halves (6 to 8)
  2. 8 tbsp butter
  3. 1 cup plain bread crumbs
  4. 4 tsp dried Italian herbs
  5. 4 tsp dried parsley flakes
  6. 1 tsp dried oregano
  7. 1/2 tsp onion powder
  8. 1/2 tsp garlic powder
  9. 1 paprika to taste
  10. 1 olive oil

Steps to make to make Church Chicken

  1. Preheat oven to 350°F.
  2. Pound chicken breasts to about 1/2 inch thickness. (If breasts are very thick, they can also be butterflied.)
  3. In a shallow microwave safe bowl, melt butter.
  4. In a shallow dish, mix bread crumbs with dried herbs, parsley, oregano, onion powder and garlic powder.
  5. Dip each cutlet into the melted butter, coat with the bread crumb mixture and place on a sheet pan.
  6. Sprinkle chicken with paprika and drizzle with a little olive oil.
  7. Bake in a preheated oven for 30 minutes.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Church Chicken. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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