Recipe of Speedy Kabasa and potatoes

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Kabasa and potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kabasa and potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kabasa and potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Kabasa and potatoes estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Kabasa and potatoes using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Kabasa and potatoes:

1. 4 large kabasa links
2. 1/2 red bell pepper
3. 1/2 yellow bell pepper
4. 1/2 green bell pepper
5. 1/4 chopped onion
6. 5 assorted potatoes
7. 1/2 tbsp olive oil
8. 1 1/2 tbsp red wine vinegar
9. Italian seasoning
10. garlic powder
11. season salt
12. papper

Instructions to make to make Kabasa and potatoes

1. Cut up potatoes, bell peppers, onion, and kabasa.
2. Place the chopped ingredients into a large pan, add seasonings, red wine vinegar and olive oil.
3. Cook on medium heat, cover with lid and stir occasionally, for about 15 minutes.
4. Let cool and serve.

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So that is going to wrap this up with this special food Recipe of Homemade Kabasa and potatoes. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!