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How to Make Any-night-of-the-week BROCCOLI AND CAULIFLOWER CASSEROLE

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Favorite BROCCOLI AND CAULIFLOWER CASSEROLE. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from BROCCOLI AND CAULIFLOWER CASSEROLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BROCCOLI AND CAULIFLOWER CASSEROLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook BROCCOLI AND CAULIFLOWER CASSEROLE using 14 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make BROCCOLI AND CAULIFLOWER CASSEROLE:

  1. 1/2 cup plain bread crumbs
  2. 1/4 cup grated parmesan cheese
  3. 2 tbsp grated parmesan cheese
  4. 2 tbsp melted butter
  5. 1 1/2 tsp italian seasoning divided
  6. 16 oz frozen broccoli
  7. 2 tbsp butter
  8. 16 oz frozen cauliflower
  9. 1 onion chopped
  10. 2 tbsp flour
  11. 1 tsp garlic powder
  12. 1/4 tsp black pepper
  13. 1 1/4 cup milk
  14. 4 oz cream cheese cubed

Steps to make to make BROCCOLI AND CAULIFLOWER CASSEROLE

  1. pre heat oven to 350.
  2. Mix the bread crumbs, 2 tablespoons of parmesan cheese, 2 tablespoons melted butter, and 1/2 teaspoon of Italian seasoning in a small bowl and set aside. Melt 2 tablespoons of butter in a large skillet on medium heat. Add the onion and cook about 5 minutes or until tender. Stir in flour, remaining 1 teaspoon Italian seasoning, garlic powder, and pepper. Add the milk and cook until thickened and bubbly. Add cream cheese and remaining 1/4 cup parmesan cheese and cook, stirring until cream cheese is melted. Add the vegetables and toss gently to coat. Spoon into a 2 quart casserole dish, Sprinkle top evenly with crumb mixture. Bake 40 minutes or until heated through and top is lightly browned.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy BROCCOLI AND CAULIFLOWER CASSEROLE. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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