Recipe of Award-winning Clean Whole Wheat Thin Pizza Crust

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Super Quick Homemade Clean Whole Wheat Thin Pizza Crust. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Clean Whole Wheat Thin Pizza Crust is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Clean Whole Wheat Thin Pizza Crust estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Clean Whole Wheat Thin Pizza Crust using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Clean Whole Wheat Thin Pizza Crust:

1. 1 packages Active dry yeast
2. 1 cup Warm water
3. 2 cup Whole wheat pastry flour
4. 1/4 cup Ground flax seed
5. 2 tbsp Italian seasoning
6. 2 tbsp Garlic powder
7. 1 tbsp Agave or honey
8. 1 tsp Salt

Steps to make to make Clean Whole Wheat Thin Pizza Crust

1. Preheat oven to 350°F.
2. Place the yeast in a large mixing bowl, and add water. Set aside.
3. Combine all dough ingredients with the yeast mixture. Knead until you have a nice firm ball of dough. Let stand, covered with a towel, for about 10 minutes.
4. When the dough has set, spray a cookie sheet with a light coat of olive oil spray, and press your dough out until it covers the cookie sheet. This may take a few minutes. Place in your preheated oven for about 15 minutes, or just until dough is cooked through. Try not to let the edges brown. It may help to lightly lay some aluminum foil over it as it bakes.

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Clean Whole Wheat Thin Pizza Crust. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!