Simple Way to Make Ultimate Lightened Up Chicken Parm

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Homemade Lightened Up Chicken Parm. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Lightened Up Chicken Parm, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lightened Up Chicken Parm delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lightened Up Chicken Parm is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Lightened Up Chicken Parm using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Lightened Up Chicken Parm:

1. 4 Boneless, Skinless Chicken Breasts ( 4oz) each
2. 1 as needed Garlic Salt
3. 1/4 cup All-purpose Flour
4. 1 Egg plus 1 Egg White
5. 4 cup Cornflakes,Finely Crushed
6. 1 tsp Italian Seasoning
7. 1 cup Jarred Marinara
8. 4 tbsp Grated Parmesan
9. 1 cup Shredded Part-Skim Mozzarella

Steps to make to make Lightened Up Chicken Parm

1. Heat oven to 375. Place chicken breasts between two sheets of plastic wrap;pound until 1/4 inch thick. Unwrap and lightly season with garlic salt. Coat a baking sheet with cooking spray. In a bowl,place flour. In a second bowl, place egg and egg white and beat lightly. In a third bowl,combine cornflakes and Italian seasoning. Working one at a time,dredge chicken breasts (coating or breading) in flour;dip in egg mixture;press both sides into cornflake mixture to coat evenly.
2. Place chicken breasts on baking sheet and bake, 8 minutes.
3. Top each breast with 1/4 cup marinara, 1 tbsp Parmesan and 1/4 cup mozzarella.
4. Continue baking until cheese is bubbly,5 minutes.

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So that is going to wrap it up with this special food Simple Way to Make Homemade Lightened Up Chicken Parm. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!