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Simple Way to Make Any-night-of-the-week Santa's Breakfast Casserole

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Santa's Breakfast Casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Santa's Breakfast Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa's Breakfast Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Santa's Breakfast Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Santa's Breakfast Casserole estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Santa's Breakfast Casserole using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Santa's Breakfast Casserole:

  1. 1 lb pork sausage
  2. 6 large eggs
  3. 2 cup half and half.... or milk
  4. 1 tsp dry mustard
  5. 1/2 tsp salt
  6. 1 tsp black pepper
  7. 6 oz hashbrown (shredded or southern style)
  8. 1/4 tsp nutmeg
  9. 1 1/2 tsp paprika
  10. 3 slice french or italian bread.... stale bread is fine... cubed
  11. 1 small onion, minced
  12. 1 cup shredded cheddar cheese
  13. 1 dash cayenne pepper... if you use spicy pork sausage dont use cayenne..... CAYENNE IS OPTIONAL

Instructions to make to make Santa's Breakfast Casserole

  1. fry sausage with onion and bell pepper. drain sausage mixture.
  2. *** I put sausage in colandar and let it drain while I put the eggs, milk, and all the seasoning in a bowl and beat.
  3. stir in drained sausage, hashbrowns, bread, & cheese.
  4. pour mixture in lightly buttered 8x8 baking pan. cover and refrigerate overnight.
  5. remove from refrigerator 1 hr before baking. put in a 325° oven and bake for 75 minutes, until eggs are lightly brown.
  6. knife inserted in the center should come out clean. cool for 10 minutes and serve.
  7. **** I serve with a bundt cake pan with monkey bread....
  8. **** can be served with toast and Sasha's Berry Butter on profile... let the butter get room tempature... yum

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So that's going to wrap this up for this special food How to Prepare Award-winning Santa's Breakfast Casserole. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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